Confetti Salad 🎉There’s just something special about a creamy pasta salad—it’s nostalgic, refreshing, and always a hit at potlucks or family gatherings. This Confetti Salad lives up to its cheerful name, with vibrant veggies, tender pasta, and a tangy, creamy dressing that ties it all together. Whether you’re packing it for a picnic, serving it at a cookout, or meal-prepping for the week, this salad is both festive and flavorful!IngredientsSalad:1 (16 oz) package spaghetti1 red bell pepper, diced½ red onion, diced1 large cucumber, diced3 celery stalks, diced1 can whole kernel corn, drainedDressing:½ cup mayonnaise¾ cup sour cream½ cup grated Parmesan cheese1 tbsp white vinegar1 ½ tsp sugar1 tbsp Dijon mustard1 ½ tsp Worcestershire sauce1 tsp onion powder1 ½ tsp salt1 tsp black pepperInstructionsConfetti Salad 🎉There’s just something special about a creamy pasta salad—it’s nostalgic, refreshing, and always a hit at potlucks or family gatherings. This Confetti Salad lives up to its cheerful name, with vibrant veggies, tender pasta, and a tangy, creamy dressing that ties it all together. Whether you’re packing it for a picnic, serving it at a cookout, or meal-prepping for the week, this salad is both festive and flavorful!IngredientsSalad:1 (16 oz) package spaghetti1 red bell pepper, diced½ red onion, diced1 large cucumber, diced3 celery stalks, diced1 can whole kernel corn, drainedDressing:½ cup mayonnaise¾ cup sour cream½ cup grated Parmesan cheese1 tbsp white vinegar1 ½ tsp sugar1 tbsp Dijon mustard1 ½ tsp Worcestershire sauce1 tsp onion powder1 ½ tsp salt1 tsp black pepperInstructionsMake the dressing – In a small bowl, whisk together mayonnaise, sour cream, Parmesan, vinegar, sugar, Dijon mustard, Worcestershire sauce, onion powder, salt, and black pepper until smooth.Cook the pasta – Break spaghetti into 1–2 inch pieces. Boil until al dente, then drain and let cool for about 15 minutes.Assemble the salad – In a large bowl, combine cooled pasta with diced pepper, onion, cucumber, celery, and corn. Toss gently.Add the dressing – Pour dressing over the salad and mix until everything is well coated.Chill & serve – Cover and refrigerate for at least 1 hour to let the flavors blend. Serve cold and enjoy!Tips & Variations 🌟Swap spaghetti for rotini or penne if you prefer bite-sized pasta.Add extra crunch with diced carrots or chopped broccoli florets.For protein, stir in diced ham, chicken, or bacon bits.Lighten it up by replacing some mayo with Greek yogurt.✨ Colorful, creamy, and crowd-pleasing, this Confetti Salad is guaranteed to brighten up any table!
Confetti Salad
