French Onion Beef and Noodles!

Ingredients NeededTo make this rich and creamy dish, gather the following ingredients:Main Ingredients:2 tablespoons olive oil1 pound beef stew meat, cut into bite-sized pieces1 teaspoon onion powder1 teaspoon garlic powderSalt and pepper, to taste1 can (10.5 ounces) French onion soup3 cups beef broth12 ounces egg noodles1/2 cup sour cream1/4 cup grated Parmesan cheese1 cup French fried onionsStep-by-Step Cooking InstructionsStep 1: Prepare the BeefHeat the Oil: In a large skillet or Dutch oven, heat 2 tablespoons of olive oil over medium-high heat.Season the Beef: Generously season the beef stew meat with onion powder, garlic powder, salt, and pepper.Brown the Beef: Add the beef to the skillet and sear on all sides for 5-7 minutes until golden brown.Set Aside: Remove the browned beef from the skillet and set aside on a plate.Step 2: Cook the NoodlesBoil Water: In a large pot, bring water to a boil.Cook the Egg Noodles: Add 12 ounces of egg noodles and cook according to package instructions until al dente.Drain and Set Aside: Drain the noodles and set them aside for later use.Step 3: Simmer the Beef in French Onion BrothCombine Broth and Soup: In the same skillet or Dutch oven used for browning the beef, add French onion soup and beef broth.Bring to a Simmer: Heat over medium heat until it comes to a simmer.Return the Beef: Add the browned beef back into the skillet.Simmer for 20-25 Minutes: Allow the beef to cook in the broth until tender and fully cooked through.Step 4: Combine Ingredients and Add Creamy FinishAdd Cooked Noodles: Once the beef is tender, add the cooked egg noodles to the skillet.Stir in Sour Cream: Reduce the heat to low and stir in 1/2 cup of sour cream until smooth and well combined.Add Parmesan Cheese: Sprinkle 1/4 cup of grated Parmesan cheese and stir until melted into the sauce.Step 5: Garnish and ServeTop with French Fried Onions: Just before serving, sprinkle 1 cup of crispy French fried onions over the top for added crunch and flavor.Serve Hot: Enjoy your French Onion Beef and Noodles immediately while warm and flavorful.