Why You’ll Love This RecipeMoist & Flavorful : Applesauce keeps the cake tender while adding a subtle apple flavor.Spiced Perfection : A blend of cinnamon, nutmeg, and cloves creates a cozy, autumnal aroma.Healthy Twist : Reduced oil and added fruit make this cake lighter without sacrificing taste.Versatile : Serve plain, dusted with powdered sugar, or topped with cream cheese frosting for extra indulgence.Kid-Friendly : Even picky eaters will love its soft texture and sweet-spiced flavor.Ingredients You’ll NeedFor the Cake:1 1/2 cups all-purpose flour1 tsp baking soda1/2 tsp baking powder1/2 tsp salt1 tsp ground cinnamon1/2 tsp ground nutmeg1/4 tsp ground cloves1 cup granulated sugar1/2 cup brown sugar1/2 cup unsweetened applesauce1/4 cup vegetable oil (or melted coconut oil)2 large eggs , room temperature1 tsp vanilla extract1/2 cup buttermilk (or substitute with milk + 1 tsp vinegar)Optional Topping:Cream Cheese Frosting :4 oz cream cheese, softened1/4 cup unsalted butter, softened1 1/2 cups powdered sugar1/2 tsp vanilla extractPinch of saltStep-by-Step InstructionsStep 1: Preheat the OvenPreheat your oven to 350°F (175°C) . Grease and flour a 9×9-inch square baking pan or line it with parchment paper for easy removal.Step 2: Mix the Dry IngredientsIn a medium bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg, and cloves. Set aside.Step 3: Combine the Wet IngredientsIn a large mixing bowl, whisk together the granulated sugar, brown sugar, applesauce, vegetable oil, eggs, and vanilla extract until smooth and creamy.Step 4: Blend Wet and Dry IngredientsGradually add the dry ingredients to the wet ingredients, stirring just until combined. Do not overmix.Stir in the buttermilk until the batter is smooth and well blended.Step 5: BakePour the batter into the prepared pan and smooth the top with a spatula.Bake for 30–35 minutes , or until a toothpick inserted into the center comes out clean or with a few moist crumbs.Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.Step 6: Make the Cream Cheese Frosting (Optional)In a mixing bowl, beat the softened cream cheese and butter together until smooth.Gradually add the powdered sugar, vanilla extract, and a pinch of salt, beating until light and fluffy.Spread the frosting evenly over the cooled cake or serve it on the side.Step 7: ServeSlice and serve plain, dusted with powdered sugar, or topped with cream cheese frosting.Why This Recipe WorksApplesauce Magic : The applesauce adds moisture and natural sweetness, reducing the need for excess oil or sugar.Spice Harmony : The blend of cinnamon, nutmeg, and cloves creates a warm, comforting flavor perfect for fall.Simple Ingredients : Everyday pantry staples come together to create something extraordinary.Variations to TryAdd Nuts : Fold in chopped walnuts or pecans for added crunch.Gluten-Free Option : Substitute the flour with a gluten-free baking blend.Vegan Version : Use flax eggs, plant-based butter, and dairy-free cream cheese for a vegan-friendly treat.Extra Apple Flavor : Stir in finely diced apples or drizzle caramel sauce over the cake before serving.Layer Cake : Double the recipe and bake in round pans for a stacked spice cake masterpiece.Tips for SuccessRoom-Temperature Ingredients : Ensure eggs and buttermilk are at room temperature for a smoother batter.Don’t Overmix : Stir just until combined to avoid a dense cake.Storage : Store leftovers in an airtight container at room temperature for up to 3 days or in the fridge for longer freshness.Serving SuggestionsRomantic Touch : Dust with powdered sugar or garnish with edible flowers for elegance.Brunch Staple : Pair with coffee, tea, or spiced cider for a complete meal.Party Platter : Serve alongside other desserts like pumpkin pie, cookies, or tarts for variety.Final ThoughtsThis Apple Sauce Spice Cake is a celebration of cozy flavors, moist textures, and easy baking, offering a treat that feels indulgent yet approachable. With its simple prep, customizable options, and endless charm, it’s a recipe that’s sure to impress whether you’re cooking for a special occasion, a casual snack, or simply craving something satisfying.Your Turn! Have you ever made spice cakes or experimented with applesauce in baking? Share your favorite variations or serving ideas below.
Apple Sauce Spice Cake Recipe
