Ingredients:1 lb ground beef½ cup breadcrumbs1 egg1 small onion, chopped1 tsp garlic powderSalt and pepper to taste2 cups prepared macaroni and cheese1 cup shredded cheddar cheeseDirections:Preheat oven to 350°F (175°C). Grease a baking dish.In a bowl, mix ground beef, breadcrumbs, egg, chopped onion, garlic powder, salt, and pepper. Press the mixture into the bottom of the greased baking dish.Spread the prepared macaroni and cheese over the meatloaf layer. Sprinkle shredded cheddar cheese on top.Bake for 35-40 minutes until the meat is cooked through and the cheese is melted and bubbly. Let sit for a few minutes before slicing and serving.Prep Time: 15 minutesCook Time: 40 minutesServings: 6
Mac and Cheese Meatloaf Casserole
